A spicy taste to your meals, ‘Kisan Chachi ‘Bitter Gourd Pickle is prepared with local, white bitter gourd - using raw mango juice for tanginess. Enjoy the finger shaped karela pieces, wrapped in chatpata masala mix.and a traditional blend of spices - giving this pickle a pleasant color, aroma, and texture.
Best Before: 12 months
Specialty: No preservatives, Sundried, Handcrafted, Traditional taste, Farm fresh, No added colors
Benefits of Bitter Gourd Pickle: It strengthens the immune system, improves respiratory health, boosts skin health and contains anti-ageing properties. Bitter gourd contains polypeptide, an insulin-like compound called and charantin, which has anti-diabetic properties. These components actively help in reducing the blood sugar levels.
Color : The pickle looks green when prepared and takes brownish green shades as it matures.
Storage Instructions: Keep in a cool dry place. Use dry spoons. Refrigerate to retain the freshness
